Finally, I am jumping back in to Menu Plan Monday. I have skipped WAY too many weeks, and dinner time has been chaotic and thrown together because of it!!!
I'm trying to use up some things that have been in the freezer awhile (tenderloin, popcorn chicken), things that are taking up space and I'm tired of looking at (bag of bean soup mix), and a few things that are about to go bad if not used (potatoes, celery, etc).Sunday: Bean soup, crescent rolls and popcorn chicken type stuff
Monday: Chicken breasts/potatoes/celery/cream of mushroom soup dish in the crockpot
Tuesday: Sweet and Spicy Pork Tenderloin (can't think of the exact name of dish, but it is one from the Biggest Loser cookbook that is super yummy!)
Wednesday: leftovers
Thursday: Cub Scout weenie roast at den leader's house
Friday: Date night (boys will both be at my nephew's sleepover party, woohoo!)
Saturday: Steaks and/or burgers on the grill...if Joe gets our new grill in time (the old one finally gave out completely).
2 comments:
Wow, sounds delicious!!! I've been trying to be better about planning my weekly menus as well. It's too easy (and wayyy too expensive) to try to cook one day at a time after a long day on the job..
Have a fun date tonight sister!
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